For a CSA whose membership crests around 260 members (approximately 1,000 mouths), the distribution area is a marketplace-without-money, a bustling community center full of the farm's major outputs. For me, those outputs necessarily include our floral friends, and so when it's finally my turn to manage distribution for the week, I make sure to tuck some bouquets into various corners of the barn amongst the squash and greens.
